"The Fumado was my favorite but it's not strong enough anymore..."
This super strong version of the FUMADO is for you.
It's essentially the same recipe, slightly adapted with CAROLINA REAPER peppers (officially the most potent pepper in the world), which give it a good amount of heat with a little delay in ignition in the mouth.
Carolina reapers grown in Brussels, AOC green oak smoked cayenne peppers, red onions, garlic and Belgian brown sugar.
It goes with everything, really.